A fruit-forward Syrah-based red blend from Ruby Blues Winery on the Naramata Bench, produced from estate grapes in the Okanagan. The nose is smoky with ripe dark berry and plum, while the palate is light in tannin and fruity with an easy-drinking character
A fruit-forward Syrah-based red blend from Ruby Blues Winery on the Naramata Bench, produced from estate grapes in the Okanagan. The nose is smoky with ripe dark berry and plum, while the palate is light in tannin and fruity with an easy-drinking character. Made by the boutique winery known for quaffable stiletto blends.
