A Ctes du Rhne ros from Louis Bernard in the Rhne Valley, France, crafted from Grenache and Syrah grapes. The nose offers bright aromas of red cherry, wild strawberry, and floral notes with sweet spices. On the palate it is round and ample with flavours of
A Ctes du Rhne ros from Louis Bernard in the Rhne Valley, France, crafted from Grenache and Syrah grapes. The nose offers bright aromas of red cherry, wild strawberry, and floral notes with sweet spices. On the palate it is round and ample with flavours of red berries, cracked pepper, and a hint of anise, finishing with a pleasant mineral quality. Best enjoyed chilled and fresh.
