An organic lightly sparkling ros from La Jara, a family winery in the Veneto established in 1891. Made with organic Glera and Raboso grapes, it pours a pale coral with aromas of ripe strawberries and raspberries. The palate is juicy with red fruit flavours
An organic lightly sparkling ros from La Jara, a family winery in the Veneto established in 1891. Made with organic Glera and Raboso grapes, it pours a pale coral with aromas of ripe strawberries and raspberries. The palate is juicy with red fruit flavours, crisp acidity and notes of gooseberry and redcurrant.
