A traditional Jalisco reposado from El Tequileno, crafted since 1959, offering cooked agave, caramel, and cinnamon notes with gentle oak influence. Smooth and well-rounded with an authentic character and a lingering, warm finish.
A traditional Jalisco reposado from El Tequileno, crafted since 1959, offering cooked agave, caramel, and cinnamon notes with gentle oak influence. Smooth and well-rounded with an authentic character and a lingering, warm finish.
