Castell d'Or's Organic Cava Brut is crafted from certified organic Macabeo, Xarel-lo, and Parellada grapes grown in Peneds, Spain. Clean and lively with green apple, citrus, and floral aromas, fine persistent bubbles, and a crisp dry finish. Guilt-free bub
Castell d'Or's Organic Cava Brut is crafted from certified organic Macabeo, Xarel-lo, and Parellada grapes grown in Peneds, Spain. Clean and lively with green apple, citrus, and floral aromas, fine persistent bubbles, and a crisp dry finish. Guilt-free bubbles without compromise on elegance or taste.
