Housed in a striking horsehead bottle that mirrors the vibrant greens of a sun-drenched golf course, this single barrel reposado is the ultimate companion for a warm afternoon. The makers carefully toast the French oak barrels with ceramic tiles rather than using a heavy char, which allows the natural sweetness of the organic agave to shine alongside the wood rather than being overpowered by it. Because it is completely additive-free and rested for ten months, you get a remarkably pure, smooth experience that beautifully balances bright agave with delicate baking spices. It is an exceptionally crafted pour that is perfect for sharing on a relaxing day outside.

Tasting Notes

• Nose: Sweet cooked agave, soft vanilla, and a gentle hint of fresh green herbs.

• Flavor: Smooth and velvety texture with rich caramel, warm roasted agave, and a delicate touch of toasted oak.

• Finish: Clean, crisp, and pleasantly lingering with a subtle hint of sweet spice.

Details

• Region: Jalisco, Mexico